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Even if the peach tree is certainly not the easiest tree to grow, your efforts will certainly pay off: making a peach in your garden means being able to have natural and tasty peaches available, and therefore avoid having to fill them up at the supermarket.
In short, many sacrifices, but the rewards are so great that they will tickle you more than a few gardener's fantasies!
Either way, be careful and never forget that the care of peach it requires a certain awareness, in order to avoid making the peach tree fall prey to some of the common diseases of the plant.
It is especially important to learn the common symptoms of peach tree disease in order to be able to make a qualitative leap in the management of this tree and avoid any problems in the future, bearing in mind that the diseases of the peach tree and in particular the fungi that could attack the plant are common problems that can affect almost all parts of the tree.
So, if your tree seems to be sick or if your fruit doesn't look right, read on. We will see together which are the common diseases of the peach tree and what can you do!
Read also: Astralian or Quandong Fishing
A bacterial attack the weight affects both the fruits and the leaves. Bacteria generally produce purple-red spots with white centers on the surface of the leaves, which can fall off, leaving a perforated appearance in the leaf itself.
Bacterial blotch on the fruit begins with small dark spots on the peel, which gradually spread and sink deeper and deeper into the pulp. Fortunately, damage to the fruit can be eliminated and the fruit can be eaten, even if it is not good enough for the market, considering that buyers want products that are aesthetically pristine, or nearly so.
The rot caused by the fungi is probably there more serious disease than peach fruits. Fungi can in fact destroy the flowers and buds, starting from the moment of flowering.
This disease is usually recognized because of the small and rubbery bumps that appear on infected tissues, and which can spread to healthy fruit. Infected fruits develop a small brown spot that will expand and eventually cover the entire fruit. The fruit will therefore tend to wither and dry out, or "mummify" on the tree.
Unfortunately, there is little that can be done for damaged fruits: you will therefore need to remove all the affected parts in order to break the life cycle of the fungus on the plant.
Curling of the leaves
L'curl of leaves of peach generally appears in spring and is recognized by the presence of thick or distorted leaves, with red - purple spots that begin to develop in place of normal healthy leaves. Eventually, the leaves affected by the curl will fall, but not before seeing a carpet of gray spores on them, which end up weakening the tree itself.
However, once this first cycle of leaves has fallen, you will probably still be able to allow for regular development of the season. To counter it, simply apply a copper fungicide to the whole tree every winter, in order to prevent future problems, or other ad hoc products, which you can easily find on the market.
Cracks on the fruit
The cracks on the peach, like the bacterial spot, it is for the most part just a cosmetic problem. Small dark spots and cracks appear on the surface of the fruit, but they can be so numerous that they end up spreading along with other machines, Shoots and twigs can develop oval lesions with brown centers and raised purple margins. It is important to increase air circulation in the tree canopy by pruning it, if necessary with severe pruning. After the petals fall, you can spray everything with a protective fungicide, such as those based on sulfur. Treat the tree with spray five times, at intervals of 7 - 14 days after the petals fall.
We hope that these brief tips may have been useful for you to gain some more knowledge about fishing and its diseases. To find out more and to be able to take the appropriate measures, we can only advise you to talk to an expert gardener who can study with you, tree by tree, how to intervene!